Thursday, April 29, 2010

DAY 65 .... Just Because ..

Drunken Cherry-Vanilla Ice Cream


can't you just taste it  ..
Sometimes you have to 'eat dessert first'

Recipe:

1 cup fresh Bing cherries, pitted and halved
1/4 cup cherry brandy, such as kirschwasser
2 tablespoons sugar
2 cups heavy cream
1 cup half-and-half
3/4 cup sugar
Pinch of salt
1 vanilla bean, split lengthwise
2 tsp. vanilla extract

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